Casquet Boia Special Coffee 50g Tasting Edition | 100% Arabica Gourmet Coffee from Alta Mogiana | Medium Roast

Discover the authentic flavor of Casquet Boia Special Coffee 50g Tasting Edition, a premium experience created for those who want to explore high-quality Brazilian specialty coffees in a practical version perfect for tasting.

Produced with carefully selected 100% Arabica beans from the renowned Alta Mogiana Paulista region, internationally recognized for excellence in specialty coffee production, Casquet Boia delivers a sophisticated, balanced, and memorable cup.

With an artisanal medium roast, this specialty coffee preserves its natural aromas and provides a distinctive sensory experience featuring:

✔️ lightly citrus acidity

✔️ creamy and dense body

✔️ natural sweetness

✔️ intense aroma

✔️ clean and elegant finish

In the cup, it reveals delicious sensory notes of hazelnut, almonds, and yellow fruits, bringing complexity and balance for those who appreciate true gourmet coffee.

The 50g tasting package is ideal for:

☕ trying a premium specialty coffee

☕ discovering Casquet’s quality standard

☕ gifting coffee lovers

☕ brewing filtered coffee methods

☕ testing special recipes

☕ taking on trips or to the office

The Casquet specialty coffee line was created as a tribute to father and grandfather Antônio Quesada Casquet, passionate about rural life, coffee cultivation, and family tradition. Every package carries history, origin, and passion for Brazilian specialty coffee.

Product Information

Brand: Casquet Coffee

Product: Boia Specialty Coffee Tasting Edition

Net Weight: 50g

Type: 100% Arabica Specialty Coffee

Origin: Alta Mogiana Paulista, Brazil

Varieties: Mundo Novo and Yellow Catuaí

Roast: Medium Roast

Cup Profile: Smooth

Sensory Notes: Hazelnut, Almonds, and Yellow Fruits

Sugar-free

Gluten-free

Free from cross-contamination risk

Casquet Specialty Coffee Highlights

✅ Artisanal specialty coffee

✅ Selected beans

✅ Fresh artisanal roast

✅ Premium gourmet coffee

✅ Intense and sophisticated aroma

✅ Creamy body

✅ Natural sweetness

✅ Ideal for filter brewing methods

✅ Excellent for tasting experiences

✅ Brazilian origin specialty coffee

Brewing Tips

To get the best from your specialty coffee:

✔️ Use mineral or filtered water

✔️ Avoid sugar to fully experience the coffee’s natural notes

✔️ Pre-rinse the filter before brewing

✔️ Use the proper grind size for your brewing method

✔️ Use water between 90°C and 96°C

Ideal for preparing

filtered specialty coffee

gourmet coffee

creamy coffee

iced coffee

coffee recipes

sugar-free beverages

V60, Melitta, French Press, and traditional filter methods

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